Crumbl Review by Ashtyn O’Neill
Crumbl Cookie is a bakery chain that is very popular throughout the US. The reason for its popularity is that they have a menu that changes each and every week to make sure there's always an option for everyone. The cookies on their lineup this week are Cookie Butter White Chip, Blueberry Cheesecake, Caramel Sheet Cake, Cookies and Cream Milkshake, and Buckeye Brownie. Buckeye Brownie will not be reviewed due to peanut allergies.
The first cookie in the lineup this week is Cookie Butter White Chip, which is described as “A warm cookie butter cookie packed with Biscoff cookie pieces and creamy white chips, then topped with half a biscoff cookie.” This cookie was good, but it was nothing special. I would recommend it to those who enjoy really sweet cookies and white chocolate.
The next cookie in the lineup is Blueberry Cheesecake, which is described as “A chilled graham cracker cookie topped with creamy cheesecake frosting and blueberry topping.” This cookie was really tasty. The cheesecake cookies are always fantastic, no matter what fruit flavor they’re using.
Another cookie they have this week is Caramel Sheet Cake, which is described as “A fluffy caramel sugar cookie smothered in a deliciously smooth caramel glaze.” This cookie was pretty decent. It was kind of basic, seeing that it's just a caramel cookie with caramel on top, but it was still pretty good.
The final cookie in this week’s Crumbl review is the Cookies and Cream Milkshake Cookie, which is described as “A chilly cookies and cream milkshake-inspired cookie bursting with OREO cookie pieces from the base to the creamy vanilla buttercream, and finished with mini OREO cookie.” This cookie was really good. Out of all of them this week, this one was the best.
Overall, the cookies this week were pretty good. There were none that I had any particular complaints about. If they were ranked from best to worst, they would be in the following order: Cookies and Cream Milkshake, Blueberry Cheesecake, Caramel Sheet Cake, and Cookie Butter White Chip.
The first cookie in the lineup this week is Cookie Butter White Chip, which is described as “A warm cookie butter cookie packed with Biscoff cookie pieces and creamy white chips, then topped with half a biscoff cookie.” This cookie was good, but it was nothing special. I would recommend it to those who enjoy really sweet cookies and white chocolate.
The next cookie in the lineup is Blueberry Cheesecake, which is described as “A chilled graham cracker cookie topped with creamy cheesecake frosting and blueberry topping.” This cookie was really tasty. The cheesecake cookies are always fantastic, no matter what fruit flavor they’re using.
Another cookie they have this week is Caramel Sheet Cake, which is described as “A fluffy caramel sugar cookie smothered in a deliciously smooth caramel glaze.” This cookie was pretty decent. It was kind of basic, seeing that it's just a caramel cookie with caramel on top, but it was still pretty good.
The final cookie in this week’s Crumbl review is the Cookies and Cream Milkshake Cookie, which is described as “A chilly cookies and cream milkshake-inspired cookie bursting with OREO cookie pieces from the base to the creamy vanilla buttercream, and finished with mini OREO cookie.” This cookie was really good. Out of all of them this week, this one was the best.
Overall, the cookies this week were pretty good. There were none that I had any particular complaints about. If they were ranked from best to worst, they would be in the following order: Cookies and Cream Milkshake, Blueberry Cheesecake, Caramel Sheet Cake, and Cookie Butter White Chip.